eat & drink
Bars, private dining spaces, terraces, a courtyard and a destination restaurant serving ethnobotanical cocktails and South American inspired cuisine. The Mandrake is a culinary destination in the heart of Fitzrovia.
Jurema Terrace, Private Cabanas
& The Courtyard
Discover our outdoor spaces where exotic foliage abounds with enormous 150 year old Tasmanian Ferns and jasmine and passionflower suspend from our hanging garden. Summery cocktails and light South American inspired dishes are on offer in a laid-back atmosphere.
YOPO Restaurant, Waeska & Private
A true feast for the senses, our restaurant, YOPO, and bar, Waeska, transport you to a place far away from the bustling streets of Fitzrovia outside. Head Chef, George Scott-Toft’s South American inspired cuisine exports the bold flavours of Buenos Aires, Santiago and Lima and showcases these alongside the very finest seasonal and regional produce available.